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This Week’s Woodland Grocery Specials

Cattail rhizome, garlic mustard root, dandelion root, day lily tubers, watercress, chickweed, and marsh marigold Cattail rhizomes will be in season for the next several weeks, until the shoots start getting fairly tall. But, like most root-type veggies, they are

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This Week’s Woodland Grocery Specials

Walnuts, field garlic, strawberry leaf, yarrow, plantain, and tree sap                   The little animals, and the running water of the spring thaw, collect all the walnuts into nice little piles to be

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This Week’s Woodland Grocery Specials

Chickweed, oxeye daisy, wild carrot, redbud seeds, garlic mustard, milkweed stalks Chickweed is one plant that can be found all winter. Look for dense, tangled mats of green when the snow melts, or even under the snowpack. After just a

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This Week’s Woodland Grocery Specials

Apples, Honey Mushrooms, Hericium Mushrooms, Spicebush, Wild Ginger, and Hazel Nuts Apples are probably one of the easiest wild foods for beginning foragers to confidently identify and use. They are really common urban and suburban landscapes and along the roadsides

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This Week’s Woodland Grocery Specials

Elder Berries, Gooseberries, Prickly Ash, Sumac, Autumn Olive, Cattail Leaves Elder berry juice is used in many traditional cold and flu remedies. The juice is often made into a syrup and combined with other medicinal herbs, like willow and yarrow.

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